Policy - Fair Food Network

Explore Our Work

Our Programs

Double Up Food Bucks Michigan

Match your SNAP dollars for Michigan-grown fruits and vegetables.

Fair Food Fund

Get technical assistance and financing for your food or farm business.

Collaborations

Double Up Across America

Find Double Up and other nutrition incentive programs across the United States.

Fruit & Vegetable Incentives

Learn about GusNIP nutrition incentives advocacy nationwide.

Nutrition Incentive Hub

See how nutrition incentive and produce prescription programs are growing nationwide.

Michigan Good Food Fund

Get technical assistance and financing for your food or farm business in Michigan.

Policy Change

Our policy work transforms local solutions into national impact, building a food system that works better for everyone.

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We take what works and make it last through policy.

Guided by farmers, policymakers, and industry leaders, our policy agenda supports market access, reduces costs, and strengthens safety nets. We have a strong track record of securing public funding and advancing bipartisan solutions that support everyone, including families, farmers, and local businesses.

We work to ensure that more public resources are used to strengthen communities.

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Mission-aligned business supported in the last year

$M+

Invested in local communities

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State funding to support Double Up

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Our approach to creating policy

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We focus on practical, proven solutions that deliver measurable benefits for communities, businesses, and taxpayers.

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We support small and mid-sized farmers, local retailers, and food entrepreneurs who are essential to economic growth and community stability.

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We provide data and field insights to ensure that policies work in the real world, not just on paper.

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We work across sectors and perspectives to advance solutions that reflect shared priorities and deliver measurable outcomes.

Advocating for fruit & vegetable incentives

In 2018, we led a coalition championing the expansion of the USDA’s Gus Schumacher Nutrition Incentives Program (GusNIP) to increase fruit and vegetable purchases and consumption among Americans with low income. We’ve since secured more than $50 million a year in federal funding to support the program.

We bring on-the-ground experience into policy conversations, ensuring that community voices and practitioner insights shape decision-making.

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What’s fresh?

Stay up to date with the latest ideas, impact stories, and local food wins from the field.

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Keep Exploring

See the amazing things we're cooking up as part of our Policy solutions.

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Stay Fresh

Sign up for our updates to stay informed about our latest programs, read inspiring stories of impact, and how you can become an important part of the movement. See what’s possible when we start with food.

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