Meet Holly Parker
CEO at Fair Food Network
About Holly
With more than 25 years of social impact experience, Holly focuses on advancing solutions that address systemic inequities and strengthen local economies.
Since joining Fair Food Network in 2017, she has helped shape the organization’s statewide strategy and national impact by leading its policy and programming, including nutrition incentives and impact investing.
Holly offers presentations and conversations on the following topics:
- Food affordability and nutrition incentives
- Building healthier, more resilient local food systems
Book a Speaker
To request a speaker from Fair Food Network for your event, please reach out to our team. We offer presentations and conversations on a range of topics, including:
- Food affordability and nutrition incentives
- Impact investing
- Capacity building and innovation in food and agriculture
- Food policy and systems change
- Building healthier, more resilient local food systems
Contact Us
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